Yayla Black Olive w/Oregano in oil


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Black olives from Turkey seasoned with oregano. They're rich in oil, naturally fermented and in brine. Olives are high in vitamin E, antioxidants and healthy fats. They're said to help with cholesterol and are good for the heart.

Enjoy them as table olives along with the oil, with bread, in a salad, as a pizza topping, in pasta or alongside roast meat.

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