Availability: In Stock
Kashkaval cheese, is a soft, strong flavoured cheese that is more subtle than chedder. Kashkaval is best eaten with Turkish sucuk or added in toasted sandwich for breakfast.
NOTE: Ships to states outside NSW with dry ice. Baba G cannot guarantee that the product will reach its destination in a frozen state, and will not refund small goods (i.e. meat) & dairy products shipped out of NSW.