Walnut Sucuk with Molasses


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A traditional Turkish sweet made from walnuts dipped in thickened molasses, it's a delicious and healthy alternative to sugary treats. Gluten-free and suitable for vegetarians and vegans. Walnuts are rich in antioxidants, omegas and help with inflammation, while molasses is full of vitamins and minerals.

Enjoy on its own as a sweet treat, or add as a topping or decoration to cakes and desserts. 

Keywords: pekmez

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